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The best black rice in Mallorca

In Mallorca's vibrant gastronomic scene, The Blue Bar restaurant stands out for its culinary treasures and great atmosphere by the sea. Among its exquisite creations is the black rice with cuttlefish, squid, squid and prawns, a delicacy that has conquered the most demanding palates. This dish will immerse you in a sea of flavours and will make you discover why it is considered the best black rice in Mallorca.

An explosion of Mediterranean flavours

The Blue Bar's black rice is a perfect fusion of the most authentic Mediterranean flavours. Cuttlefish, squid, baby squid and juicy prawns combine with the rice to create a symphony of flavours and textures. Every mouthful will transport you to the coast of Mallorca, with its marine freshness and unique culinary tradition.

The key to the excellence of the best black rice in Mallorca lies in the talent and passion of the kitchen team. We have perfected the technique to achieve the exact cooking point of the rice, which is impregnated with the intense and deep flavours of the marine ingredients. Each grain displays a succulent taste of the sea that will make you crave every spoonful.

Impeccable presentation

At The Blue Bar, the presentation of the dishes is a work of art in itself. This black rice is served in a traditional paella pan, with its characteristic dark, shimmering hue that evokes the night sea. The combination of fresh ingredients and carefully selected garnish makes the dish a true visual gem. As well as satisfying your palate, The Blue Bar's best black rice in Mallorca is also a pleasure for your eyes.

Moreover, as you come to Palmanova to The Blue Bar to try this famous black rice, you will enjoy the cosy and elegant atmosphere of the restaurant. The perfect setting to sample this culinary delight. Whether you're celebrating a special occasion, enjoying a romantic dinner or simply looking for an unforgettable dining experience, The Blue Bar is the ideal place to indulge in the best black rice in Mallorca.